What To Consider When Storing Emergency Powdered Milk

Creating an emergency food supply is a wise choice; however, many people aren’t sure where to start. It’s best to begin building your supply with staples of each food group to maintain a well-rounded diet. One of the most common and usable stables in diets today is milk. Emergency powdered milk is a must-have item to keep in your collection. When stored properly, powdered milk can have a shelf-life of ten to fifteen years. Here is a list of what to consider when storing emergency powdered milk to ensure that you get the most out of the product.

Airtight Containers

The first thing to consider is what type of container you need to store your powdered milk. Mylar bags are the best containers to store emergency food long-term. Mylar bags are completely airtight when sealed. Metal cans can also serve as an appropriate option, but the shelf-life tends to be a bit shorter in these kinds of containers than a mylar bag. Avoid using containers that allow air, light, or moisture to get inside.

Oxygen Absorbers

If exposed to oxygen, your emergency food supply will spoil much more quickly. A helpful tool to optimize your food storage is oxygen absorbing packets. These packets contain a powder iron formula that absorbs the oxygen in the air. Place the oxygen absorbers inside your airtight containers to keep your dry stored foods fresh longer and eliminate the process of oxidation.


Moisture and humidity are some of the factors that can degrade your stored foods over time. Desiccants are small packets of silica gel used to absorb moisture. When storing your survival milk powder, it will best serve you to use a desiccant inside of your airtight container along with your oxygen-absorbing packets as well.

The Right Environment

Now that you have your powdered milk in an airtight container with oxygen absorbers and desiccants inside, you need to find the best place to store your container. Take temperature and environmental factors into consideration when choosing a location. You should avoid any area with too much heat or moisture as that will affect your powdered milk. The best place for long-term storage is somewhere that is cool, dark, and dry.

Now that you know what to consider when storing powdered milk check out NuManna’s selection of survival milk powder. Their products have a shelf life of ten to fifteen years and are easy to prepare and use. NuManna’s powdered milk will be there for you and your loved ones during any emergency.

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Amber Butler